So a few days ago I made my family FROGS for breakfast. They are so yummy, basically it is fried bread that you serve with butter and syrup. My Mom used to make them for us when we were younger, they were a sleep over tradition. I am officially gaining weight this week because I made them again this morning, I couldn't help it.
* I have gotten a lot of questions about them so here goes another recipe from my secret stash.
2 cups Flour
3 tsp. baking powder
1 tsp. Salt
3/4 cups milk
Pour a bottle of vegetable oil into Deep Fryer and turn it on high. Mix ingredients together, and knead the dough slightly. Roll out just under 1/4 inch think on a floured service. Cut the dough into 2 inch squares or desired shape (my Mom used to use cookie cutters) Make sure oil is hot and drop a few in. Once they have been in for a little bit turn them over with tongs. Both sides should be Golden Brown and the dough should expand a little just like the throat of a FROG (hints the name) Enjoy with a little butter and syrup.
